Av Cbt1200-1s

Name: Av Cbt1200-1s
Brand: AVON REFRIGERATION
Price: 16500 INR
Availability: InStock

Price 16500 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Av Cbt1200-1s Specification

Technique
Precision Cutting

Length
1200 mm

Application
Commercial Bakery

Temperature Range
Ambient

Features
Durable, easy to clean, safety interlock

Power Supply
220 V / 50 Hz

Load Capacity
Single tray

Noise Level
Low

Equipment Type
Bread Slicer

Height
400 mm

Width
480 mm

Material
Stainless Steel

Other Material
ABS Plastic

Power Source
Electric

Installation Guideline
Floor Mounted

Size
1200 mm

Use
Bread Slicing and Toasting

Power Consumption
1.2 kW

Capacity
1200 slices/hour

Storage Capacity
Single Loaf

Usage & Applications
Hotel, Bakery, Restaurant

Shape
Rectangular

Automation Grade
Semi-Automatic

Weight
Approx. 48 kg

Control Type
Push Button

Blade Material
Food-grade Stainless Steel

Body Finish
Matt

Operation
Manual Feed, Automatic Slice

Cutting Thickness
12 mm per slice

Model Number
CBT1200-1S

Av Cbt1200-1s About

Introducing the Av Cbt1200-1s Bread Slicer, model CBT1200-1S-a scarce offer at a reduced price, designed for towering performance in commercial bakeries, hotels, and restaurants. Engineered with a superb food-grade stainless steel blade and an impeccable matt-finished body, this semi-automatic bread slicer utilises a push-button control for impeccable precision. It delivers effortless, automatic slicing of single loaves up to 12 mm thickness with a capacity of 1200 slices/hour. Durable construction, safety interlock, and ease of cleaning distinguish this equipment, making it a superb choice for high-demand environments.

Distinctive Features, Usage & Application

Av Cbt1200-1s is acclaimed for its precise and durable construction. Its food-grade stainless steel blade and ABS plastic enhance safety and hygiene. Utilise this bread slicer by manually feeding the loaf and pressing the push button for automatic slicing. Ideal for commercial bakery floors, hotels, or restaurants, its floor-mounted installation and ambient temperature operation ensure lasting efficiency in high-volume sites.

Payment, Delivery & Certifications

Stock ready for immediate dispatch, the Av Cbt1200-1s arrives in secure, robust packaging to protect its impeccable finish. Delivery time is typically prompt, subject to site location and logistics. This equipment adheres to recognised certifications for food safety and electrical compliance, assuring peace of mind for your investment. Payment terms are flexible to suit both bulk and individual orders.

FAQ's of Av Cbt1200-1s:

Q: How does the Av Cbt1200-1s bread slicer operate in a commercial bakery setting?

A: The Av Cbt1200-1s operates by manually feeding bread loaves, activating slicing with a push button. It performs automatic, precision slicing thanks to its semi-automatic mechanism, making it highly efficient for bakeries and restaurants.

Q: What are the main benefits of the food-grade stainless steel blade in this slicer?

A: The food-grade stainless steel blade offers superb hygiene, durability, and excellent cutting performance, essential for safe and impeccable slice quality in commercial bread preparation.

Q: Where should the Av Cbt1200-1s be installed for optimal use?

A: This slicer is designed for floor mounting in commercial kitchen environments such as bakeries, hotels, and restaurants, where sturdy installation and accessibility are crucial for efficient operation.

Q: When can I expect delivery of the Av Cbt1200-1s after placing an order?

A: Stock is ready for shipment, and the typical delivery time depends on your location and chosen packaging options. Orders are fulfilled promptly to minimise operational downtime.

Q: What safety features are included in the Av Cbt1200-1s bread slicer?

A: The Av Cbt1200-1s includes a safety interlock mechanism and low noise levels, ensuring secure, convenient, and quiet operation throughout use.

Q: How is maintenance and cleaning handled for this equipment?

A: Its durable stainless steel and ABS plastic surfaces allow easy cleaning and minimal maintenance, helping maintain impeccable hygiene standards in food preparation areas.

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