Av Stov1800-t ( Ss Three Burner Indian Range)

Get a Price/Quote

MOQ : 1 Unit

Av Stov1800-t ( Ss Three Burner Indian Range) Specification

Height
850 mm

Temperature Range
Ambient based, flame adjustable

Width
800 mm

Power Supply
LPG gas inlet

Technique
Welded SS body, forged burner construction

Equipment Type
Commercial Indian Cooking Range

Application
Bulk cooking, commercial food preparation

Features
Corrosion resistance, robust body, easy cleaning, efficient flame control

Length
1800 mm

Load Capacity
High, suitable for heavy-duty usage

Noise Level
Low noise operation

Material
Stainless Steel (SS)

Other Material
Cast Iron (Burner) and Brass (Valve Parts)

Power Source
LPG Gas

Installation Guideline
Freestanding unit, install on a flat surface; connect to LPG supply securely as per manufacturer instructions

Size
Standard commercial range

Use
Indian Restaurant Kitchens, Industrial Cooking

Power Consumption
Manual gas operated, no electric power required

Usage & Applications
Indian cuisine preparation, mass meals

Capacity
Three burners, simultaneous usage possible

Shape
Rectangular

Av Stov1800-t ( Ss Three Burner Indian Range) Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

About Av Stov1800-t ( Ss Three Burner Indian Range)

Spotlight your kitchens performance with the AV STOV1800-T (SS Three Burner Indian Range), a dominant and noble fixture tailored for Indian restaurant kitchens and industrial cooking. Recognized as a best-seller, this praiseworthy range boasts three high-pressure brass burners, sturdy stainless steel pipe legs, robust cast iron grids, and a removable SS drip tray for easy cleaning. With its matte stainless steel finish and integrated back splash guard, it combines safety with style. Manual ignition, corrosion resistance, and heavy-duty capacity ensure it stands out among competitive commercial cooking equipment.

Outstanding Advantages & Versatile Applications

The AV STOV1800-T excels in commercial Indian kitchens, delivering high performance and reliability. Its three-forged burners allow simultaneous bulk cooking, enhancing efficiency. Robust construction and noble features such as a gas shut-off valve and corrosion-resistant finish make it ideal for mass meal preparations in restaurants or catering services. Best suited for frequent, large-scale operations, it is a praiseworthy addition that provides chefs with dominant flame control, helping them achieve exceptional culinary results consistently.

Main Domestic Market Reach & Shipping Policy

AV STOV1800-T is available across the dominant Indian domestic market, valued for its outstanding durability in busy commercial settings. Shipped goods are securely packaged to ensure safe delivery to your restaurant or industrial kitchen. Sample requests are welcomed as per the manufacturers sample policy for product evaluation. Each unit is delivered with careful valuation and protective packaging, guaranteeing the product arrives in optimal condition, ready for immediate use in your noble culinary operations.

FAQs of Av Stov1800-t ( Ss Three Burner Indian Range):

Q: How do I install the AV STOV1800-T Three Burner Indian Range in my commercial kitchen?

A: To install the AV STOV1800-T, ensure the freestanding unit is placed on a flat surface and securely connect it to an LPG gas supply as per the manufacturers installation guidelines. Position the integrated backsplash guard against the wall for added protection.

Q: What are the primary benefits of using high-pressure brass burners in this range?

A: High-pressure brass burners deliver powerful, consistent flames, enabling efficient and speedy bulk cooking for Indian cuisine. They are also durable and resistant to corrosion, ensuring longevity during heavy-duty usage.

Q: Where is the AV STOV1800-T most suitable for use?

A: This commercial Indian range is ideal for Indian restaurant kitchens, industrial food preparation areas, and places where mass meals are prepared regularly, owing to its robust construction and high load capacity.

Q: What cleaning process should I follow for easy maintenance?

A: Simply remove the stainless steel drip tray and clean it after every use. The matte finish surface and cast iron pan supports allow for quick wiping, while the welded SS body ensures hassle-free maintenance of the entire unit.

Q: How does the gas shut-off valve enhance user safety?

A: The built-in gas shut-off valve ensures that gas flow is immediately stopped in case of emergencies or when not in use, providing an essential praiseworthy safety feature for commercial kitchens.

Q: What advantages does the adjustable bullet feet offer?

A: The adjustable bullet feet provide additional stability by leveling the range on uneven kitchen floors, ensuring the unit remains firmly in place during high-volume cooking operations.

Tell us about your requirement